Explore a delightful selection of Asian products from our affiliated company at Shanghai Kitchen.

Savor classic Asian egg rolls, offered in chicken, pork, veggie and shrimp options. Each bite brings authentic tastes.

Asian Egg Rolls

Our Egg Rolls weigh 3 oz each and we typically recommend serving them 2 per plate cut in half as appetizers.

They also make a great choice for weekly specials or bar menus.

Chicken

Delicious mix of Cabbage, Chicken, Carrots, Onion and Celery in Egg Roll Wrap.

Deep fried to crispy golden brown.

Pork

Delicious mix of Cabbage, Pork, Carrots, Onion, Celery in Egg Roll Wrap.

Deep fried to crispy golden brown.

Vegetables

Delicious mix of Cabbage, Carrots, Onion, Celery

in Egg Roll Wrap.

Deep fried to crispy golden brown.

Shrimp

Delicious mix of Cabbage, Shrimp, Carrots, Onion, Celery in Egg Roll Wrap.

Deep fried to crispy golden brown.

Dumplings

Our dumplings are expertly par-blanched and frozen, ensuring maximum flavor and texture upon preparation. For an optimal dining experience, we suggest presenting them in portions of 5 or 7 per plate, accompanied by a side of soy sauce and elegantly garnished with fresh greens.

Chicken

Crispy vegetables and tender chicken encased in a crescent-shaped dough.

Pork

Crispy vegetables and pork encased in a crescent-shaped dough.

Spring Rolls

These exquisite appetizers, wrapped in delicate rice paper, are filled with a vibrant mix of fresh vegetables and aromatic herbs, all harmoniously combined to create a symphony of taste. When deep-fried to a golden perfection, they reveal a satisfying crunch that contrasts beautifully with their savory filling.

Appetizer Serving Sizes: In most dining establishments, a plate typically includes 4–5 rolls per person.